Tuesday, April 1, 2014

A New Home!

Welcome to our new web home! This is where we'll post larger menues, current specials and upcoming events for Yes, Chef! Catering. I know this is April Fool's Day, but our desserts are no joke! I made these lemon bars just a couple of days ago and they are pucker up delicious!





Easter is hopping right around the corner and these are some of our outstanding dessert selections: 

Lemon Bars: $12 (serves 9)
Carrot Cake with Cream Cheese Frosting: $20, (serves 12-16)
Fresh Strawberry Bundt $25, (seves 12-18)
Dark Chocolate Cream Pie (made with heavy cream) $20, (seves 6-8)
Coconut Cream Pie $20 (seves 6-8)
Mixed Berry Buckle $30 (serves 12)
Epic Triple Layer Coconut Cake $50 (serves 18)
Decorate your own Easter cookies Two Dozen Sugar Cookies, Three Colors of Frosting & Sprinkles $20. 

Please email us at yes_chef@ymail.com with your orders! 

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